The Reblogging Machine: When food is too hard



Related to the remembering food exists thing, do you have any advice for what to do when your depression is making preparing food seem so hard that you’d nearly prefer to just go hungry?

Slow cookers are good too! Prep veg and portion it, keep in the freezer if you want, add some carbs, beans or whatever, meat if you want (not frozen) and don’t worry about it until it’s time to eat.

I’ve heard good things about slow cookers, but have yet to figure out how to make that work.